Omelette Frittata.

Omelette Frittata You may have Omelette Frittata using 11 ingredients and 11 steps. This is the prep you have to do to prepare it.

Ingredients for Omelette Frittata

  1. – You need 6 of Eggs.
  2. – You need 1 cup of Bacon (shredded).
  3. – Prepare 1/4 cup of Dill.
  4. – You need 1 cup of Peas.
  5. – It’s 1 of Onion (diced).
  6. – It’s 1 of Red Bell Pepper (chopped).
  7. – You need 1/4 cup of Cheese (optional).
  8. – It’s 1/2 cup of Parmesan Cheese.
  9. – You need of Salt.
  10. – Prepare of Pepper.
  11. – It’s of Olive Oil.

Omelette Frittata instructions

  1. Dice dill..
  2. I used frozen peas…let them defrost before cooking..
  3. Chop pepper into pieces..
  4. Shredded Bacon.
  5. Chop the onion before adding it into the mixture..
  6. In a large skillet add the olive oil and bacon stir on medium to high heat..
  7. Toss in the pepper and continue to simmer..
  8. Continue by adding in the remaining ingredients. I did add some greek kefalotyri into this which is a bit on the salty side, but it’s up to you if you would like to add extra cheese..
  9. Add pepper, salt and whisk..
  10. Place baking pan or skillet into oven and bake for 1 hr..
  11. Once the Frittata is baked turn over on a large plate, and top with Parmesan Cheese.. Kali Orexi!!! 🙂.

At its best, cooking is surely an adventure. It’s fun to test out different spices and herbs, and prepare your best foods inside of a new way. Combining local, fresh foods with global recipes and cooking techniques is a sensible way to maintain the cuisine intriguing, notable and tasty. Especially additional Omelette Frittata may be more interesting if you possibly could provide additional creations in accordance with existing materials.

No you may argue that eating only locally grown foods is usually a challenge. In the end, it could be hard to come by fresh fish and seafood living while in the desert, or unearth a resource for locally churned butter if you live in a fisher’s village. Just remember that perfection must not be the goal; even incremental changes the way we think and shop will help the planet. And, with the plethora of info on recipes and cooking available within the Web, putting some sort of twist on local ingredients can put the action way back in dining!

Source : Cookpad.com