Healthy Sabudana Oats Vada.
You possibly can have Healthy Sabudana Oats Vada using 9 ingredients and 6 steps. This can be the preparing you must do to prepare it.
Ingredients of Healthy Sabudana Oats Vada
- – It’s 1/4 cup of Sabudana , soaked for a minimum of 4 hours (or best to do it overnight).
- – Prepare 1 cup of Oatmeal.
- – You need 1 of Potato small Boiled.
- – Prepare 1/2 cup of Groundnuts.
- – You need 1 teaspoon of Cumin Seeds (Jeera).
- – You need 2 teaspoons of Salt (adjust to taste).
- – Prepare 4 of Green Chillies , finely chopped.
- – You need 1 sprig of Coriander leaves of.
- – It’s 1 Tablespoons of Rice Bran Fortune Oil.
Healthy Sabudana Oats Vada step by step
- Wash the Sabudana well to get rid of most of the starch. Soak the sabudana in water for at least 4-5 hours until they have plumped up. You can do this overnight too. Get rid of all the water..
- Coarsely grind the groundnuts (or crush them with a mortar and pestle).
- In a mixing bowl, add all ingredients except the oil. Mix together well to form a thick mixture. Taste and adjust for salt, if required..
- Divide the mixture into 8 medium or 16 small parts. Roll each part into a neat ball and flatten slightly to form patties..
- Heat 1 Tablespoon of oil on a pan. Let it spread out well. Add 4-5 patties to the hot pan. Let them cook on one side for 4-5 minutes on medium heat. Do not turn at this point. Once the edges start to turn golden brown, they will release easily. Flip and continue to cook for another 4-5 minutes..
- Remove on a tissue paper. Serve hot with condiments of your choice..
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Source : Cookpad.com