Lemon Butter Salmon.

It is easy to cook Lemon Butter Salmon using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lemon Butter Salmon

  1. It’s 1 lb of Wild Caught Salmon.
  2. You need 1/4 cup of Butter.
  3. Prepare 2/3 cup of White Wine.
  4. Prepare 1/2 Cup of Heavy Cream.
  5. You need 2 TBS of Lemon Juice.
  6. Prepare 1/2 TSP of 21 Seasoning Salute.

Lemon Butter Salmon step by step

  1. Prepare all the ingredients and peel the bottom skin from the salmon.
  2. Melt butter 🧈 in a pan on low heat.
  3. Add salmon 🐟 and cook it on medium heat.
  4. After salmon is pretty cooked, add butter, white wine, lemon juice, heavy cream, and 21 Seasoning Salute.
  5. Cook for 5 more minutes and serve 😋.

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Source : Cookpad.com